Artichoke is a Middle Eastern-inspired restaurant in the heart of Singapore’s Arts and Heritage district. At the helm is chef-owner Bjorn Shen, who’s been slinging out plates of tasty food to you beautiful peeps since 2010. Artichoke is an extension of Bjorn’s slapstick personality; inspired by his favourite movie, You Don't Mess with the Zohan. Go watch it if you haven't.
Artichoke is probably the least authentic Middle-Eastern restaurant around. And that's exactly how it should be. The food is fun and creative; drawing inspiration from Middle-Eastern flavours and ingredients, as opposed to being traditional. Imagine funky stuff like cuttlefish shawarma, falafel-crumbed fried chicken, malabi milk pudding with mango ice for something sweet, and wagyu ham pizza on the weekends, all served to a backdrop of 60’s soul and 90’s hip-hop.
If you get thirsty, Artichoke has got you covered with a mean wine list, ice-cold beers, ciders, Sunday Punch cocktails and a killer G&T. If that ain't your thing, or if you're under age, don't break a sweat. The bar at Artichoke also pumps out Turkish sodas, rosewater lemonade on the weekends and solid coffee all day from our friends Common Man Coffee Roasters.
VIEW OUR MENU
Don't expect your usual Middle Eastern fare at Artichoke.
Grub with the OGs of brunch on the weekends and
dig into a tasty communal feast during dinner.
Expect average damage of $40++/head at brunch and $60++/head at dinner
BOOK AN EVENT
Artichoke is available for exclusive buy-outs and can seat 100 guests comfortably, or intimate parties of up to 20 guests in our Private Dining Room. Hit us up for more information, or click here to find out how we can host your next event.
Enjoyed your meal and wanna take a piece of us home with you? Or wanna buy a sick gift for a totally undeserving friend? Get your grubby hands on our cookbook now. 267 pages of recipes and gnarly stories from behind the line. Uncensored and unfiltered. 2000 printed, and only 150 left today. Completely sold out on Amazon and in bookstores. Don't even try. The only place to score a piece of this action is here at the restaurant.
Get in on it.