welcome back to artichoke
THE LEAST AUTHENTIC MIDDLE-EASTERN MIDDLE-EASTERN JOINT
DINING IN? KEEP SCROLLING 👇
CHEF'S TASTING MENU
"THE BEST WAY TO EXPERIENCE ARTICHOKE"
68 PER PERSON
to be ordered by the whole table / available until 8.45pm
ALL OUR DISHES ARE MEANT FOR SHARING:
2 PLATES / PERSON + BREAD IS RECOMMENDED
SPECIALS
TO DRINK
GGNR (pictured)- Citadelle gin (FRA), grapefruit and rosemary 18/79
WATERMELON WOWZER - chili-infused vodka, watermelon juice, rosewater 20/85
PINEAPPLE "AF" - agua fresca made right - pineapple, lime, mint, tequila 18/79
NON #5 - lemon marmalade, hibiscus 13/60
NON #7 - stewed cherry +, coffee 13/60
RVLT SELECTS
crushable natural wines handpicked by our friends at WineRVLT
BUBBLY:
BORACHIO “Pash Rash” Pet Nat Rose 2021 - AUS 100
WHITE:
MILLTON “Crazy by Nature-Sirius”
Chardonnay Blend 2020 - NZ 15/75
FREDERIC BROUCA “Champ Pentus” Grenache Blanc 2019 -FRA 85
ORANGE:
COSMIC VINYATERS Connexio 2020 - ESP 90
RED:
DOMAINE DE PERILLIERES Syrah-Grenache 2019 - FRA 15/75
KINDELI “Invierno” Pinots 2020 - NZ 95
MEZZE
BAG OF BREAD 4.5
MARINATED OLIVES - garlic, baharat, lemon 8
PIQUILLO PEPPERS (2pcs) - pumpkin kibbeh, cumin yoghurt, pomegranates, candied walnuts 10
JEWELED HUMMUS - tehina, miso, skhug, pistachio, currants 11
HAVUC - carrots, yoghurt, dill, cumin, garlic, pumpkin seed 11
ZUCCHINI BABAGANOUSH - zucchini, eggplant, labneh, leek, red harrisa, curry leaves 13
CONFIT CHERRY TOMATOES - labneh, spring onions, pine nuts, za'atar 15
LAKERDA (pictured) - Turkish-style salted kingfish sashimi, thyme, lemon 16
SCALLOP CEVICHE - green goddess, red onion, herb oil, isot pepper, toasted buckwheat 18
VEG
MUSHROOM SHAWARMA (pictured) - abalone mushroom, tofu tahini, iceberg 20
BEETROOT & ROASTED ONION - pickled beetroot, crumbed feta, pistachio pesto, mint 20
THE ESSENTIAL SALAD (pictured) - falafels, avocado, leaves, mango amba, seeds Regular 22/ Small 14
ROASTED CAULIFLOWER & Haloumi - spiced yoghurt crust, tomato daqqus, rocket 22
ONION RICE - coriander, mint 5
SEAFOOD+MEAT
ZA'ATAR CRUMBED SWORDFISH - tartare sauce, pickles, red onions, lemon 28
GRILLED CUTTLEFISH (pictured)- soy butter, shallots, coriander, spring onion, grilled broccolini 25
PRAWN FALAFELS - artichoke cocktail sauce, butterhead lettuce, pickles 28
GREEN HARISA SNAPPER - blackened onions, split cream 30
FISH KOFTA TAGINE - pearl couscous, olives, raisins, preserved lemon 32
POACHED CHICKEN BREAST - olive oil, charred herb, toum garlic whip 28
SUJUK SAUSAGE - sujuk spiced wagyu mince, scrambled egg, tomatoes, isot pepper 28
LAMB SHOULDER - twice cooked, milk sauce, mint 36
LAMBGASM (pictured, right) - 2.4kg slow-roasted lamb, spiced bulgar, herbs, pickles, sauce;
feeds 4 or more 250
- 48-HOUR PREORDER REQUIRED -
SWEETS
DATE PUDDING - smoked custard, cashew, coffee 16
MILK PUDDING - honey, rose, rhubarb, strawberry chocolate 16
BLACK SESAME PIE (pictured) - cherry, sage, coconut, honeyed labneh 25
ALCOHOLIC BEVERAGES
HOUSEMADE COCKTAILS
GGNR - Citadelle gin (FRA), grapefruit and rosemary 18
GGNR XL - save $, get 5 serves! 79
PINEAPPLE "AF" (pictured) - agua fresca made right - pineapple, lime, mint, tequila 18
PINEAPPLE "AF" XL - party of 5! 79
WATERMELON WOWZER (pictured) - chilli-infused vodka, watermelon juice, rosewater 20
WATERMELON WOWZER XL - serves 5! 85
BEER & CIDER
FRESHLY-TAPPED - OFF DAY BEER 14
EFES - TURKISH PILSENER 13
EFES - TURKISH PILSENER bucket of 6! 60
DRAKE’S HEFEWEIZEN - WHEAT ALE 13
MAKE AMERICA JUICY AGAIN - HAZY IPA 14
STONE IPA 15
JUICIER THAN THOU - MANGO-FLAVOURED IPA 18
ALBENS APPLE CIDER (LESS SWEET) 13
ALBENS LYCHEE CIDER (LESS SWEET) 13
RVLT SELECTS
BUBBLY:
BORACHIO “Pash Rash” Pet Nat Rose 2021 - AUS 100
WHITE:
MILLTON “Crazy by Nature-Sirius”
Chardonnay Blend 2020 - NZ 15/70
FREDERIC BROUCA “Champ Pentus” Grenache Blanc 2019 -FRA 85
ORANGE:
COSMIC VINYATERS Connexio 2020 - ESP 90
RED:
DOMAINE DE PERILLIERES Syrah-Grenache 2019 - FRA 15/70
KINDELI “Invierno” Pinots 2020 - NZ 95
SPIRITS & STUFF gls/btl
APEROL SPRITZ 15
MONKEY SHOULDER WHISKY 15/180
MILAGRO TEQUILA 15/180
CITADELLE GIN - FRA 15/180
REYKA VODKA 15/180
BALVENIE 12 YEAR DOUBLEWOOD 18/220
WHITE & PINK STUFF gls/btl
SCAVI & RAY PROSECCO - ITA 13/70
ASTORIA PROSECCO ROSÉ - ITA 14/80
CASA SILVA CHARDONNAY - CHL 14/65
XAVIER CÔTES DU RHÔNE ROSÉ - FRA 15/80
ST CLAIR SAUV BLANC - NZ 16/75
CESARI PINOT GRIGIO - ITA 80
RED STUFF gls/btl
BURONGA HILL CAB SAUV - AUS 14/65
ST CLAIR PINOT NOIR - NZ 16/75
KAIKEN MALBEC - ARG 85
MUGA RIOJA RESERVA - SPN 125
CORKAGE
750ML WINE 30
SPARKLING/CHAMPAGNE 40
SPIRITS 60
DUTY-UNPAID BOTTLES NOT PERMITTED BY LAW
NON-ALCOHOLIC BEVERAGES
HOUSEMADE STUFF
PINK LEMONADE - sumac thyme syrup, freshly-squeezed lemon juice, soda 7
TURKISH TEA - Cold-brewed, sugar-free 4
KARAK CHAI - Cardamom milk tea, served cold 5
LYCHEE COOLER - Iced Tea, Lychee-Lemongrass Granita 8
WINE ALTERNATIVES
NON #5 - lemon marmalade, hibiscus 13/70
NON #7 - stewed cherry +, coffee 13/70
MURI Nuala 85
MURI Passing Clouds (Sparkling) 85
LEGALLY 0% ABV BEER
HEAPS NORMAL (~0.5% ABV) 11
SODA
ULUDAG TURKISH LEGENDARY 3.5
ORGANIC SODA - COLA 7
COLD PRESSED JUICE
DETOXIFY: pineapple, celery, carrot, ginger, lime 7.5
RADIANCE: apple, orange, celery, carrot, ginger 7.5
COMMON MAN COFFEE
LONG BLACK 4.5
ESPRESSO 4.5
MACCHIATO 4.5
CAPPUCCINO / LATTE / FLAT WHITE / PICCOLO 5.5
MOCHA / CARAMEL LATTE / TIRAMISU LATTE 7
MODS
ICED 0.5 | EXTRA SHOT 1 | ORGANIC SOY MILK 1.5
NOT REALLY COFFEE, BUT...
BABY-CINO 2.5
HOT / ICED CHOCOLATE 6.5
WATER & OTHER STUFF
SAN PELLEGRINO SPARKLING 500ML 7
ACQUA PANNA STILL 500ML 7
ROYAL SINGAPORE TAP FREE
PRICES SUBJECT TO SVC & GST
PLS INFORM US OF ALLERGIES BEFORE YOU ORDER
MAX 2 CREDIT CARDS PER TABLE, SPLIT EQUALLY